5 April 2019
It was a long time since I proposed you a light recipe, so today I decided to prepare a fat-free curried chicken breast that is a second course with very […]
Second course
26 November 2018
It’s been a few days since I’m experimenting with the preparation of some courses using the slow cooking system, and I made a tender and juicy roast pork that I […]
6 April 2018
This year spring is delaying, so I decided to bring it into my courses making them lighter and using seasonal ingredients, as in this monkfish with asparagus and light mashed […]
22 March 2019
I am always looking for something different, I am curious and at the restaurant I like to order particular course that stand out from what I’ve always eaten, but in […]
8 June 2018
There are courses with which it is almost impossible to make mistakes and at the table they all agree, one of these is rissoles that in every version are always […]
20 January 2017
Go on a diet could be frustrating and boring if we constrain ourselves eating always the same things. To have more chances to succeed in losing weight or simply stay […]
